Vegan Indian food in Silver Lake (Los Angeles)
Food is a highly personal choice. As the saying goes, “You are what you eat.” Yet, some of the biggest myths regarding food are, “meat is king”, “if you don’t eat meat, you won’t get enough protein in your diet”, and so on. Who says so? Aren’t people who eat vegan food healthy? How are vegetarians getting their portion of protein? Let’s find out!
What is Vegan?
Veganism is a type of diet that excludes meat, dairy products, and all other animal-based ingredients. Someone who follows this type of diet or philosophy is called a vegan. This doesn’t mean there’s no option left. There are vegan alternatives to most meaty foods available. Most people are shifting to this type of diet due to ethical, environmental, and personal reasons. According to Forbes, Los Angeles ranks second in the list of top 20 cities for vegans and vegetarians in the US. Joel Fuhrman, M.D., author of New York Times bestseller Eat To Live, says that “In fact, broccoli has about the same amount of protein as steak.”
Silver Lake Vegan Indian food
Silver Lake is a popular residential and commercial neighborhood in east-central L.A. It is usually referred to as, “Brooklyn of Los Angeles”. This is one such hotspot for shopping, eating, and spending your day off with your loved ones.
Covid has changed our lives forever in every aspect. Most importantly, it’s making people think about their food choices due to their health. Silver Lake has abundant choices of vegan restaurants, although no one has come up with the idea of Vegan Indian food yet.
Architects behind this concept
With Indian cuisine gaining wide popularity in LA, Gurmeet M and Sridhar Sambangi are on their way to launching an all-Indian Vegan restaurant, the first in Silver Lake! Silver Lake Vegan is taking orders online now. Hurry and get your favorite vegan dishes at the most reasonable prices!
Follow us on Instagram and visit our website.
India’s Restaurant at Los Angeles was started by none other than Gurmeet himself in 1989 and since then, he has been running three restaurants successfully all over the US.
Ironically, we don’t realize it, but many vegetarian dishes are disguised as vegan ones! Allow me to take you through these delectable vegan dishes of Indian cuisine.
Vegan Indian Food
One will go spellbound for the number of dishes at hand, from appetizers to dessert. I don’t want to bore you with the long list, so I’ll keep this one short. Starting with the three-course meal, one can try the crispy deep-fried onion balls, veg samosa, veg pakora, and move on to the main course beginning with yellow lentils dal (high in protein) and some rice or Indian bread to top with. A few other finger-licking curries to choose from include; vegan channa masala, aloo matar, cauliflower curry, eggplant curry, and vegan aloo gobi. I know you’re salivating already! Why wait? Check out our menu for some more delicacies!
Those with a sweet tooth, hang on! Some amazing vegan desserts are coming your way!
